Cooking dhal puri
In a separate bowl, mix a little olive oil with 1 tablespoon margarine for greasing bread.
Begin cooking.
Cooking daypuri different ways. Anti Niche showed us three ways.
The first method.
We talk in a round cake. Snick to the radius.
Lubricate with oil. Wound on his hand in the form of kulechka, put 1 tablespoon into filling.
Seals kulechek and molding of a new ball. Lightly sprinkle with flour.
The second method.
Stretch the hands of a small round cake, grease oil, sprinkle evenly 1 tablespoon filling. Putting the edge, as in khinkali, and all rolled into balls. Lightly sprinkle with flour.
The third way.
Roll out into a round cake. Incision along the radius, to oil and sprinkle with 1 tablespoon filling.
Begin to fold into a cone. Ready cone sealed with the broad side and molding it into a ball. Lightly sprinkle with flour.
Carefully hand molding of the balls flat cake and gently roll out again evenly into a round cake.
For the preparation of grant-puri
You w
ill need a frying pan. It would be better, of course, special - tawa. But can and regular pancakes. Grease pan with butter paper napkins. Carefully we shift our cake in the pan. Turn over several times, and lubricate with oil on both sides.
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